The following excerpt from Charles Dickens “A Tale of Two Cities” could apply all over our precious planet at present, for while too many innocent bodies are being ravaged by this horrendous pandemic, people are still falling in love; new life is coming into being, and new, vital, medical and other advances are, fortunately, being made.
“It was the best of times, it was the worst of times; it was the age of wisdom, it was the age of foolishness; it was the epoch of belief, it was the epoch of incredulity; it was the season of light, it was the season of darkness, it was the Spring of hope, it was the winter of despair.”
The biggest positive in that paragraph is “the Spring of Hope” for where would we be without it?!
Whatever age we are, many of us have doubts. Some more than others. Despite being enthusiastic and keen to write, for years I never felt good enough and always too aware of successful, top authors. Something we should never do…Then, one day, I read a description which led me to view my efforts in a different light. It stated: “Writers can be weavers of magic and purveyors of exotic tales. They can transport readers to new heights and give them hope and guidance; they can educate, illuminate, as well as shock and open our eyes to the unique, mysterious and exotic.” That gave me heart, and hope, and as long as we write to the very best of our ability and strive to write even better, readers should be mollified and entertained. After all, if we can make someone, somewhere happy reading our words, even for a little while, it is surely worth any effort on our part.
With Christmas very near, whatever our circumstances, we can only hope that we and our loved ones will be able to indulge in a little festive fare, and can at least make sure that our neighbours are not hungry. With food in mind, the following quotations may be apt!
“A balanced diet is a cookie in each hand.” Barbara Johnson (Courtesy Sarah Weinberg)
“Ice cream is exquisite. What a shame it isn‘t illegal!” Voltaire
“You don’t need a silver fork to eat good food!” Paul Brudhomme
“People who love to eat are always the best people.” Julia Child
“To eat is a necessity, but to eat intelligently, is an art.” Francois de la Roche Foucauld
And, an excellent one:
“I cook with wine. Sometimes, I even add it to food!” W.C.Fields
Christmas memory… Lake Garda & Riva
I’m sure we all have festive memories that stay special to us, and – if you’ve never experienced the delights of Italy, do sample them if you can! I’ve written about the alluring sights of Florence, Rome and Venice elsewhere, but the magic of our Christmas Lake Garda holiday remains almost as enjoyable in retrospect as it did physically. Imagine a marginally ‘iced’ town festooned with coloured lights, with welcoming cafes and shops casting pools of light on the winter gloom, guarded by snow-topped mountains as a lure. Then a cosy hotel offering all the traditional delights and day trips to a dazzling, freezing …Venice and the gay market of Verona, where Romeo was supposed (of course he did) to have wooed his Juliet, and the actual balcony: ‘Wherefor art thou Romeo?’ on which she stood! Magic was in the air…It hovers still.
Back to today and reality… whether you are dining alone and spoiling yourself –and why not? – or having (a few) family members or friends over for chow, enjoy every mouthful and raise your glass to HOPE for a much, much better year in 2021. Cheers!